- Title
- The role of small-scale squid fisheries in sustaining livelihoods and maintaining marine resources in the context of climate change
- Creator
- Mkaza, Oyamangaye
- Subject
- Squids -- Presevation
- Subject
- Climate Change -- South Africa
- Date Issued
- 2020
- Date
- 2020
- Type
- Thesis
- Type
- Masters
- Type
- MA
- Identifier
- http://hdl.handle.net/10948/50382
- Identifier
- vital:42158
- Description
- Small-scale fisheries depend on the ocean as a source of social and economic benefit for the world’s population, especially in developing countries. Coastal communities face challenges in ensuring that fisheries are sustainable and resilient to the effects of climate change. The collapse of small-scale squid fisheries in South Africa in 2013-2014 raised concerns in South Africa’s fishing industry, leading to various studies that focused on the marine environment. Small-scale fisheries are important in terms of their contribution to various national economies, job creation for coastal communities and the sustainability of human existence. Society needs a detailed knowledge of the living components of natural and managed systems, as global climate changes affect the functions of ecosystems and consequently the well-being of humans. A qualitative research approach using unstructured interviews with participants was appropriate for this study. This approach gave an opportunity for participants to explain their views and provide an in-depth understanding of their social phenomena. The significance of this study is that it broadens knowledge and understanding of how small-scale fishers respond and become resilient to climate change, shocks and other risks that affect social and ecological systems negatively and assists in forecasting the likelihood of a future collapse of the fishing industry. The study’s results indicate that squid fishers’ local knowledge supports the view that there are changes in the squid stocks, with fishers detailing the changing weather patterns and climatic conditions. The squid fishers identified unsustainable fishing practices that damage the spawning areas as a problem area. There was a general concern amongst the limited number of interviewees that the future of their livelihood was in peril and changes had to be made. Local knowledge and the perceived desire to care for the environment are important for managing squid resources and fostering communities’ resilience to climate change.
- Format
- xii 280 leaves
- Format
- Publisher
- Nelson Mandela University
- Publisher
- Faculty of Business and Economic Sciences
- Language
- English
- Rights
- Nelson Mandela University
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