- Title
- Development of conservation strategies for Alepidea Amatymbica ECKL. & ZEYH. : a rare medicinal plant in the Eastern Cape, South Africa
- Creator
- Mangoale, Ramatsobane Maureen
- Subject
- Medicinal plants Plants, Cultivated
- Date Issued
- 2017
- Date
- 2017
- Type
- Thesis
- Type
- Doctoral
- Type
- DPhil
- Identifier
- http://hdl.handle.net/10353/8667
- Identifier
- vital:33400
- Description
- Conservation through cultivation has been recommended as a means to relieve overexploitation of medicinal plants. However, the medicinal plants users believe that plants collected from the wild are more potent than cultivated ones. Hence, there is a need for scientific documentation of the potency of cultivated medicinal plants to contribute to the development of a sustainable management strategy to conserve wild populations. This study was aimed at documenting cultivation techniques of a known medicinal plant, Alepidea amatymbica and to validate its medicinal efficacy. In order to identify overexploited medicinal plants in the study area and thus develop their conservation strategy, a survey on the trade of medicinal plants was conducted in selected towns of Amathole District Municipality of the Eastern Cape, South Africa. The survey revealed 67 plants belonging to 46 different families. Twenty-five medicinal plants were identified as overexploited and scarce and they were prioritized for conservation. Furthermore, 69.14 percent of the respondents were not willing to use cultivated medicinal plants. Lack of belief on the potency of cultivated plants and cultivation techniques were mentioned as the most significant constraints to conservation of medicinal plants. Also, the time for cultivated plants to reach maturity deterred herbal medicine practitioners from cultivating them. Alepidea amatymbica was mentioned as one of the most overexploited medicinal plants which has become scarce in the study area. This medicinal plant was therefore selected for this study. In order to develop sustainable conservation program for the species, various studies which include survey on the medicinal plants trade, cultivation, comparative micromorphology, elemental composition, toxicity, phytochemical and antioxidant activity of the wild and cultivated A. amatymbica were conducted. Cultivation of Alepidea amatymbica was conducted to determine the appropriate planting depth and rhizome fragment length for the growth of this plant. The experiment was laid out in a Complete Randomized Block Design (CRBD) with two factors in 6×3 factorial design. There were six levels of fragment length (1, 2, 3, 4, 5 and 6 cm) and three levels of burial depth (2.5, 5 and 7.5 cm). Emergence rate, number of leaves, leaf area, and plant height, number of florets, rhizome length gain, rhizome weight gain, shoot moisture and rhizome moisture were measured as growth parameters. The best overall yield in terms of plant height, shoot emergence, rhizome weight gain, number of florets and number of leaves was observed in 7.5 cm planting depth at 6 cm rhizome length. Four centimetre rhizome length had the highest leaf area of 111.9±3.5 cm2, 101.3±3.5 cm2, 105±3.5 cm2 at 2.5, 5, 7.5 cm planting depth respectively. Shorter fragment lengths showed high potential for vegetative propagation in terms of rhizome length gain at all burial depths. Scanning electron microscopy (SEM) was used to examine the foliar micro morphological characteristics while energy dispersive x-ray spectroscopy (EDXS) was used to determine the elemental composition in different parts of the wild and cultivated plants. The study revealed numerous differences between the wild and cultivated ones. These include deposition of epicuticular waxes, stomatal apparatus, helical thickening of the xylem walls, thickening of the epidermal cell layer and presence of starch grains in the parenchyma cells of the cortex. The EDXS analysis also revealed disproportionate quantities of C, O, Ca, K, Al, Mg, Si, Br and N as the major constituents in both cultivated and wild A. amatymbica specimens. The quantities of elements varied in the different parts of wild and cultivated plants. Toxicity of the methanol, water and acetone extracts of the fresh rhizome of the wild and cultivated A. amatymbica were evaluated using hatchability of cysts and lethality on the hatched cysts (nauplii) of Artemia salina. The highest hatching success was observed in the water extracts of the wild plant (46.16percent) with a MIC of 0.184 mg/ml while the cultivated plants had a hatching success of 40.83percent with MIC of 0.208 mg/ml. Highest mortality was observed in the acetone extract of the wild plants at the lethal dose of 0.191 mg/ml while the cultivated plant had a lethal dose of 0.270 mg/ml. Water extracts of both wild and cultivated plants showed similar lethal dose (LD50) of >1 mg/ml. Methanol extracts of both the wild and cultivated species exhibited almost the same level of toxicity (0.695 mg/ml and 0.628 mg/ml, respectively). Based on the Bastos criterion of toxicity indices of the lethality test, all the plant fractions demonstrated cytotoxicity effect, although the degree of their toxicity varied among the plants used. Standard spectrophotometry assays were used to quantify the phytochemical contents and to determine the antioxidant potentials of the cultivated and wild A. amatymbica. The results revealed different levels of phytochemicals with corresponding antioxidant activities. The wild extracts had higher phytochemical contents in most of the assays than cultivated extracts. Total phenol in the wild extracts ranged from 32.30±3.43 to 117.8±8.45 mg GAE/g with the acetone extracts having the highest content while the water extracts was the least. The range in the total phenol of the cultivated species was 66.46±5.29 to 98.44±6.08 mg GAE/g with the methanol extracts having the highest content while water extracts was the least. The flavonoids content ranged from 55.01±6.51 to 99.09±7.20 mg QE/mg and from 48.65±7.74 to 67.32±4.1 mg QE/mg for the wild and cultivated plants, respectively. The alkaloids contents ranged from 14.70±0.04 to 17.80±0.015 percent in the wild species while it ranged from 11.98±0.14 to 13.21±0.06 percent in the cultivated species. The wild species also showed higher antioxidant activities in most of the assays evaluated. The study revealed successful cultivation of the wild species of Alepidea amatymbica using fragments from the rhizome. The micromorphological study of both the wild and cultivated species showed minimal differences in the helical thickening of the walls in the xylem vessels and starch grain accumulation pattern. Although herbal medicine practitioners believe that cultivated species are not potent, however this study revealed some levels of phytochemicals contents and antioxidant activities which are comparable to the wild species. Cultivation is a major strategy in conserving nature and their resources. Hence, the successful domestication of A. amatymbica would help in reducing the pressure on the wild species while also meeting their medicinal demands purposes, utilisation and conserving for future generations.
- Format
- 191 leaves
- Format
- Publisher
- University of Fort Hare
- Publisher
- Faculty of Science and Agriculture
- Language
- English
- Rights
- University of Fort Hare
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UFH Department of Botany
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